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Month: August 2016

African Nibbles

Foraging with the San people of the Kalahari – Botswana

Posted on August 5, 2016 by africanbite

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The simple beauty of Ugandan Queen cakes
Moin moin – steamed Nigerian bean pudding
Foraging with the San people of the Kalahari – Botswana
Instant Happiness – 100% Ivorian Chocolate
Bird tongue soup (cheat’s version) – Egypt

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Garden beauty! Soon to become home made maracuja juice? 😍 #passionfruit #maracuja #juiceinthemaking #slowfood 😄

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Enjoying my home made falafels with lunch - late night fun in the kitchen paid off. I read somewhere that falafels MUST be eaten within 20 mins of coming out of the fryer or they are no good - anyone else have an opinion on this? Any other falafel do's or dont's? #falafel #lunch #lunchbox #africanfood

Late night fun - first time making falafel. Middle Eastern version with chickpeas - as soon as I can source fava beans will try the Egyptian version. Yum! #africanfood #falafel #chickpeas #vegetarian #vegan #exploring

Bought these beautiful drinks glasses from @ngwenyaglass today - tempted to have a sneaky Tuesday G&T to round off the holiday. 😜Got my wine glasses from Ngwenya too a couple of years back - on site in Swaziland. There are many reasons to visit Swaziland and shopping is one of them - the country's artisans take traditional craft a step further, producing innovative African design. #onthetable #africandesign #glassdesign #ginoclock #ginandtonic #swaziland #shopping

Kitoko Kitchen serving up traditional African fare @artsonmain @marketonmain in #jozi. #soulfood #africanfood #sunday #yum

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At your African table

Travelling Africa bite by bite. Swedish by birth, Joburger by choice. africanbite@gmail.com

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